Justinian • Dezember 25, 2018So drei/vier Teller sollte man bestellen. Alles, was wir hatten war super lecker.
Benjamin L. • September 22, 2015Food here is consistently tasty and well cooked. Salads have awesome blanched vegies and everything is seasoned just right.
Luca P. • September 13, 2014Sushi place, very very nice. Fresh and well prepared. Recommended - during sunny days nice view of Melbourne
Eirini K. • Februar 16, 2016we dinned here tonight &ws delightful!food,taste portion wise w were more than satisfied.the atmosphere was warm and welcoming. highly recommend it.great job t everyone.value for money.go snitzel&parm
Gabby W. • November 8, 2014Definitely their Gyu Tan Don! Ask for spicy and you'll love it! So tasty and the portion is value for money. 👍
Restaurant.com.au • Juni 15, 2012Begin your dining experience with Allegro’s signature dish, Hervey Bay scallops with sweet corn, spanish chorizo and popcorn.
Tomfoolery • März 29, 2015Really unique place with an interesting 'cafeteria' way of ordering, great value too! The stewed beef is damn tasty..
Lizzie P. • Februar 15, 2012Great Yumcha is open for lunch daily, great on pricing considering 2 people went through 8 dishes and were well satisfied! Plenty of prawn choices is always a tick in my books.
imakecake • November 4, 2017I love tonkotsu broth and the Black Tora ramen with the addition of black garlic was fantastic. I also enjoyed geso kara (deep-fried octopus) and a sakura sour.
Anna X. • Februar 2, 2013The butter chicken and vegetable samosas here are amazing! Try a banquet so you get a taste of what they offer.
Yohannes P. • Mai 9, 2013Try also the chicken curry katsu don and the chicken teriyaki don. They are also awesome!
KinipelaJLN • Januar 19, 2016I wish the tonkatsu ramen was offered on cold noodles. BUT everything was ICHIBAN! very good! and my green tea spider!
Natalia N. • September 19, 2010Make sure to make reservation, esp on weekend. But the receptionists will do their best to get table for you.. Love the fresh cooked prawn and desserts!
Josephine L. • März 21, 2018Roast duck roast pork char Siew soya sauce chicken and the steam dumpling are a must try.
Sarah T. • September 3, 2010No doubt my favourite restaurant in Melbourne. Fried eggplant with fish sauce is the best dish. Try the boiled spicy beef, kung pao chicken, and cucumber & garlic (to cool down)
Tom • Mai 21, 2017Authentic and delicious. There's often a wait during prime hours but the line moves quick.
Paulo • August 4, 2013Been in Melb for 7 months, tried many yum cha's around and this one is by far the best! Decor is nice and clean, food is superb and good quality, pricing is reasonable. Make sure you book in advance!
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